Baer's Best Italian Cranberry Beans are versatile and velvety. This thin-skin bean makes it perfect for classic Italian dishes such as Pasta e Fagioli and Minestrone soup, as well as a simple pot of beans.
Charley and Carol Baer have operated Baer's Best for the better part of three decades and specialize in heirloom bean varieties. As a small farm, they harvest each bean at peak maturity and quality allowing for the beans to cook quickly, without the need for presoaking.
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