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San Marzano is a very delicate tomato with a thin skin, which keeps its flavor for a long time even with preservation. Harvested in the very fertile territory around Naples, that is the Agro Nocerino Sarnese, in the province of Salerno, it is recognized by the PDO designation.
ItalianaVera Whole San Marzano Tomatoes offer a balanced flavor that combines sweetness, tomatoey intensity, and just the right amount of acid. Ideal in just about any recipe that calls for tomatoes, but especially tasty in pasta sauces. Classic Marinara, Arrabbiata, Puttanesca - the possibilities are endless when you keep a tin of these beauties in your pantry.
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