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$ 49.99
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Celebrate bold flavors and artisanal craft with a special new Sporkful pasta collection, available only for a limited time this holiday season! Featuring three distinctive shapes and flavors—Calabrian Chili Cascatelli, Garlic Quattrotini, and Saffron Vesuvio—each pasta highlights unique ingredients in the signature Sporkful shapes you know and love. Perfect for gifting or elevating any meal, this set brings spice, aroma, and golden elegance to the table.
The Limited-Edition Sporkful Collection includes the following:
Calabrian Chili Cascatelli (2 bags): An iconic shape with a fiery twist! We’ve added Calabrian chili peppers that were grown and harvested in Calabria, Italy for a smoky, spicy depth of flavor. Cascatelli (Italian for “waterfalls”) features a bucatini style half-tube with ruffles for an extra-satisfying texture contrast.
Garlic Quattrotini (2 bags): A Sicilian legend with a savory upgrade! Traditionally served during the carnival period, this four-tubed pasta features ridges for incredible toothsinkability. Infused with bold, aromatic purple stripe garlic, it brings vibrant flavor to your meal.
Saffron Vessuvio (2 bags): A Neapolitan favorite with a golden glow! Inspired by Mount Vesuvius, this spiraled shape mimics the volcano’s contours with a rough surface for superior sauceability. Delicate saffron adds warmth, color, and elegance to every dish.
Developed in collaboration with three-time James Beard Award winner Dan Pashman, creator and host of The Sporkful podcast and inventor of Cascatelli, each shape in this collection is crafted using premium durum semolina, bronze-cut for a textured surface that clings to sauce, and slow-dried at low temperatures to preserve flavor and ensure the perfect al dente bite. Every box delivers a combination of bold flavors, innovative shapes, and the signature Sporkful qualities (sauceability, forkability, and toothsinkability) that make every pasta experience memorable.
