Organic Semolina Collection

Our Organic Semolina Collection is made from premium semolina flour, milled from the heart of durum wheat, a staple in traditional Italian pasta for centuries. Durum semolina is key to creating pasta that holds its shape and delivers the essential "al dente" texture for a better bite.

Sfoglini pasta is famous for its ability to "hug sauce". The bronze-cut method, another time-honored Italian technique, not only helps create our signature shapes, it gives each piece a rough, textured surface to hold more sauce.

We also slow dry our pasta at low temperatures for over 9 hours, preserving its flavor, nutrients, and the authentic taste that sets our pasta apart.