Sfoglini's stone ground organic whole rye flour from the New York Hudson Valley adds a crisp, bold snap to our flower-shaped trumpets. Whole grains milled by stone include bran and wheat germ for flours higher in essential vitamins, minerals and enzymes.
Checkout our Rye Trumpets with Zucchini, Corn and Cilantro Recipe
Grab a plate & join us for 10% off!
Subscribe today for 10% off your first order. Plus, be the first to learn about new products, special deals, and other exciting news.